Dr Edward Joy
BA MSc PhD
in Nutrition and Sustainability
Edward joined LSHTM in July 2015 as a Research Fellow in Nutrition and Sustainability. He studies the links between agriculture, soils, diets, nutrition and health.
I teach and provide supervisory support for the MSc Nutrition for Global Health. I help organise the module Nutrition-Related Chronic Diseases.
Edward also helps to coordinate the IMMANA technical working group on methods and metrics for sustainable diets.
ResearchGate - http://bit.ly/1thWyE7
Google scholar - http://bit.ly/1swbZIm