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Dr Pauline Scheelbeek

Associate Professor

United Kingdom

Jump to: Affiliations Publications

Affiliations
Department of Population Health
Faculty of Epidemiology and Population Health

Centres

Centre on Climate Change and Planetary Health

Selected Publications
Modelling impacts of a salt and sugar tax on hypothetical intra-category food substitutions, BMI and environmental footprints in the UK population.
Eustachio Colombo, P; GREEN, R; NÁJERA ESPINOSA, S; Scarpa, G; Saha, R; SCHEELBEEK, P;
2024
European journal of nutrition
Addressing future food demand in The Gambia: can increased crop productivity and climate change adaptation close the supply-demand gap?
CARR, TW; Addo, F; Palazzo, A; Havlik, P; Pérez-Guzmán, K; ALI, Z; GREEN, R; HADIDA, G; Segnon, AC; Zougmoré, R; SCHEELBEEK, P;
2024
Food Security
Mapping the evidence of novel plant-based foods: a systematic review of nutritional, health, and environmental impacts in high-income countries.
NÁJERA ESPINOSA, S; HADIDA, G; Jelmar Sietsma, A; Alae-Carew, C; TURNER, G; GREEN, R; PASTORINO, S; PICETTI, R; SCHEELBEEK, P;
2024
Nutrition Reviews
Quantifying the biodiversity pressures of fruit and vegetable consumption in the United Kingdom, India, and South Africa
Chapman, A; GREEN, R; Hadida, G; Kennard, H; Mabhaudhi, T; SCHEELBEEK, P; Dalin, C;
2024
Research Square
Search strategies for “Life cycle environmental impacts of alcohol production: a systematic review”
FALCONER, J; SCHEELBEEK, P; Leung, J;
2024
London School of Hygiene & Tropical Medicine
Modelling impacts of a salt and sugar tax on intra-category food substitutions, BMI and environmental footprints
Colombo, PE; GREEN, R; Espinosa, SN; Scarpa, G; Saha, R; SCHEELBEEK, P;
2024
Research Square
Potential for positive biodiversity outcomes under diet-driven land use change in Great Britain
Ferguson-Gow, H; Nicholas, O; Outhwaite, C; GREEN, R; SCHEELBEEK, P; Eustachio Colombo, P; Wheeler, A; Taylor, A; Dangour, A; Mace, G; Pearson, R;
2024
Wellcome Open Res
Potential for positive biodiversity outcomes under diet-driven land use change in Great Britain.
Ferguson-Gow, H; Nicholas, O; Outhwaite, C; GREEN, R; SCHEELBEEK, P; Eustachio Colombo, P; Wheeler, A; Taylor, A; Dangour, AD; Mace, G; Pearson, RG;
2024
Wellcome open research
Adherence to the Eatwell Guide and population and planetary health: A Rank Prize Forum report.
Shannon, OM; Townsend, R; Malcomson, FC; Matu, J; Griffiths, A; Jennings, A; Ward, N; Papier, K; Best, N; French, C; SCHEELBEEK, P; Kim, C; Ochieng, B; Jay, F; Shepherd, K; Corfe, B; Fairley, A; McEvoy, CT; Minihane, A-M; Sim, YJ; Stevenson, E; Gregory, S;
2024
Nutrition bulletin
Addressing future food demand in The Gambia: Can increased crop productivity and climate change adaptation close the supply-demand gap?
Carr, T; Addo, F; Palazzo, A; Havlik, P; Pérez-Guzmán, K; Ali, Z; GREEN, R; HADIDA, G; Segnon, A; Zougmore, R; SCHEELBEEK, P;
2023
Tropentag
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Pauline Scheelbeek

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United Kingdom

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