Before starting my MSc in nutrition for global health, I practiced as a pharmacy technician in Kenya and saw the effect that chronic diseases had on the quality of life of individuals. This piqued my interest in studying for an undergraduate degree in nutrition and dietetics so that I could contribute to improving the lives of people affected by various lifestyle diseases. I am honored to be a Student Liaison Officer and excited to learn and contribute to the work of the Centre for Global Chronic Conditions.